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Lamb Leg Diced 500g

£7.75
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Diced lamb generally comes from the shoulder or leg, a working muscle which makes it a less tender but a very flavourful part of the lamb nonetheless, making it the perfect cut suited to slow moist cooking methods.

Nutritional Value Per 100g:

  • Energy 878kJ  211kcal
  • Fat 15g
  • of which saturates 6.3g
  • Carbohydrate 0.0g
  • of which sugars 0.0g
  • Fibre 0g
  • Protein 19g
  • Salt 0.25g

GRN Number:2215
GRN Born:UK
GRN Reared:UK
GRN Slaughtered:UK7115
GRN Produced:UK7115

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