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Lamb Loin Chops 1kg

£12.99
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Also known as the lamb 'T-bone', this chop is portioned from the shortloin that sits towards the back of the lamb, between the leg and the rack. The fillet and eye of loin muscles sit on opposite sides of the bone. With their tenderness, loin chops are ideal for barbecuing and best suited to high heat cooking methods.

If you select a flavoured product and unsure with any Allergens please get in touch. All Ingredients will be listed on the product when it arrives so please make sure you read before you eat if you have any Allergies.

Nutritional Value Per 100g:

  • Energy 956kJ/241kcal
  • Fat 21.7g
  • of which saturates 9.4g
  • Carbohydrate <0.5g
  • of which sugars <0.5g
  • Fibre <0.5g
  • Protein 11.1g
  • Salt 0..43g

GRN Number:2223
GRN Born:NZME
GRN Reared:NZME
GRN Slaughtered:NZME80
GRN Produced:NZME80

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